Rob Roy
30 mlCadello
30 mlScotch
15 mlSweet vermouth
4 dashesAngostura bitters
Stir over ice for 60 seconds.
Strain into martini glass with no ice.
Garnish with a cherry, orange zest or walnut, as you prefer.
30 mlCadello
30 mlScotch
15 mlSweet vermouth
4 dashesAngostura bitters
Stir over ice for 60 seconds.
Strain into martini glass with no ice.
Garnish with a cherry, orange zest or walnut, as you prefer.